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Roost: Week of 4/23
It feels like it’s been a long time since we’ve had a whole week – and a Friday with school means food truck Friday!
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Roost: Week of April 03/2023
We hope you had a great spring break! We spent ours getting the trailer opened – speaking of which, thanks to everyone who came out on Saturday, it was great to see you. We’re looking forward to a fun week with a varied menu, some favourites, some new, and some variations on previous items just…
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Roost: Week of 3/20
It’s our last week before the kids get a break and we get the trailer ready to roll for the season! We’re starting it off with a backyard classics menu of hot dogs mac and cheese and baked beans and then rolling into a week of mostly new or new twists on previous items like…
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Roost: Week of 03/06
Our menu for the week of March 06 is now available. It’s a week with a bunch of returning favourites, including the 14 hour brisket in the enchilada, Big Bird BBQ classic pulled pork sandwich and beef and greens. We’re also bringing one of my at home signatures for this weeks no-meat Friday special of…
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Roost: Week of 2/20
Another long weekend as Alberta recognizes Family Day is ahead, and as soon as we get back its time for Shrove Tuesdays Pancake Feast, Ash Wednesdays meatless menu, and meatless Fridays for Lent. If the weather holds, we’ll spend Family Day getting the trailer ready… We’re hoping to launch Food Truck Fridays as the weather…
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Roost: Week of 2/13/2023
We’re resting up right now while the teachers convention and the students enjoy some time off. Next week’s menus are now available, including a day featuring a number of African recipes I cannot wait to try out. A reminder to Roost customers; we will be serving you a Shrove Tuesday Feast in just under 2…
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Big Bird BBQ 